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The Aegean Olive and Olive Oil Exporters’ Association proudly presents Turkey’s rich heritage in olive cultivation and olive oil production to the global stage. Established on March 19, 1940, the Association has consistently worked to boost the export of Turkish olives and olive oil.
Its mission is to expand export markets through increased efforts and promotional activities, with the goal of building and strengthening the “Turkish Olives and Olive Oil” brand worldwide. By driving market growth and encouraging consumption, the Association is committed to ensuring that consumers around the world can experience the exceptional quality of Turkish olives and olive oil.